Pasta Cooking Class in Rome – Piazza Navona

Learn how to make Italian Fettuccine pasta at one of the iconic restaurants on the famous square, Piazza Navona. Indulge in the experience of Italian food not only by the pasta workshop but by the experience we provide at the restaurant. You can enjoy your pasta with sauce after choice, and with drinks and appetizers included. All this, with a view over Rome's most iconic square! But what makes our cooking classes unique? We are holding this pasta class in Rome in the most beautiful square that we are sure all of you have on your bucket lists: PIAZZA NAVONA! Our restaurant, Ristorante Tucci offers a spectacular view over the famous piazza, the Renaissance fountains, and the church behind. We are the only ones who offer cooking classes in the mesmerizing setting of Piazza Navona! You will learn to make your handmade pasta that you can make at home later in a fun atmosphere!

Don't just make pasta and tiramisu with a large group, but make it an experience! We provide exquisite pasta and tiramisu classes on the most iconic square of Rome, Piazza Navona. Don't just join a workshop, make it an experience. Enjoy the dish you make with drinks and appetizers included, at a popular restaurant with a view over Piazza Navona. To make your Roman Holiday even better than you could have ever imagined, you must try an iconic cooking class. Join us at Ristorante Tucci, and let's learn together all the secret ways to make the best Fettuccine pasta and the most famous Italian dessert, the Tiramisu. You'll learn to make pasta and tiramisu with the guidance of our experienced hosts, or so-called "mini chefs". They will show you every step of making fresh pasta, as well as how to make tiramisu. This will be an experience that you will never forget! And you'll return from Italy with the knowledge of making delicious Italian pasta and tiramisu.

Create 3 Italian Famous dishes, homemade Pasta from scratch like Fettuccine and stuffed Pasta Ravioli, and prepare your own Tiramisu dessert. Then enjoy your creations for dinner in the heart of Rome in a historical Restaurant.

We host our Italian Gelato and Fettuccine pasta workshop in the heart of Rome, within the breathtaking setting of Piazza Navona, in Ristorante Tucci. Our cooking class experience is built on two segments: the making of the Italian artisan gelato, and the making of fettuccine pasta. The second part of the experience is that of enjoying the product of your labor. Our guests are seated after the pasta is taken to the kitchen, to enjoy appetizers and a drink. The restaurant takes part in the experience, as the waiters will bring to the table the pasta that's cooked by the kitchen staff, and the gelato our guests make. Enjoy a delicious Italian meal and dessert that you made yourself, in Rome's most beautiful piazza!

Step into the world of Italian cuisine with a hands-on cooking experience! Learn to make fresh fettuccine, ravioli, and traditional tiramisu from scratch with the guidance of a professional local chef. Then, enjoy a delicious meal featuring your own homemade creations. Hands-on cooking class led by a professional local chef Preparation of fresh Fettuccine and Ravioli pasta Preparation of traditional Tiramisu Meal featuring your homemade Fettuccine, Ravioli, and Tiramisu

Our first cooking experience offers sauce-making on the side of the fettuccine pasta-making! The new Pesto and Pasta class is held in our private cooking lab in a local restaurant on Piazza Navona, in the heart of Rome. This is one of the very few sauce-making classes in the city, and we chose pesto for various reasons! Pesto is one of the healthiest, and easiest types of traditional Italian sauce that one can make with their pasta. Fresh, full of vitamins, and it has many health benefits. It doesn't need to be cooked either, which helps us avoid the kitchen and potential accidents. On the side of the pesto, we make our own traditional Italian Fettuccine pasta. We'll guide you through the making, and the chef of the restaurant will cook this for you. The pesto with pasta will be served at the table where you're accommodated, with the appetizers and drink on the side that's included in this experience!

A hands-on cooking class in a 17th-century palace. This shared class begins at the local Roman food market where you will shop for ingredients with the chef. Then head to the cooking school, situated in a palace behind the enchanting Piazza Navona. You will be welcomed with drinks and antipasti. The chef will teach you how to cook a classic Italian four-course menu in a state-of-the art kitchen: ‘Primi piatti’ a pasta dish,  ‘Secondi piatti’ a main course,  ‘Contorni’ a side dish, and a mouth-watering ‘dolce’, the dessert! The class will convene in a  stunning 17th century dining room with a frescoed ceiling to eat what you prepared with local wines. A memorable half-day experience in Rome.

Explore Rome in a very small group (maximum 8 people) and wrap the experience up with a homemade pasta cooking class. Walk down the cobblestones of the Eternal city while listening to our guide revealing not only the historical background of the most famous squares and fountains but also the curiosities about them. Explore the places where ancient meets the present and visit Hadrian's temple and the Pantheon; discover the ruins of the ancient aqueduct and throw the coin into the Trevi fountain to ensure your return to Rome; enjoy the breeze of fresh air admiring the beauty od Piazza Navona and the Spanish steps. After the walk, head to one of the local restaurants and learn how to make fresh pasta from scratch under the guidance of the professional chef, who will reveal the secrets of authentic Roman cuisine. After the cooking class, enjoy a three-course lunch or dinner. The final menu consists of: - appetizer - a pasta dish with a sauce of your choice - dessert