Why choose this tour ?
I have been grilling and BBQing for over 20 years, and have trained abroad in France, Spain, Argentina, Thailand, South Korea and other countries. As a native of the American South, I combine my culinary roots with eclectic and diverse flavor profiles. The result is a completely unique approach to grilling, based on science that marries traditionally Southern recipes and techniques with exciting ethnic-inspired flavors. With over 350 classes delivered and a perfect 5 out of 5 stars rating, I know you will leave my kitchen as a better griller and overall cook! Let's get grilling y'all! Other classes include: Pasta Making, Paella Basics, Sushi 101, Pizza Making.
Tour Description & Additional Info:
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Alcoholic beverages are only allowed to 18 years old and above.
Options To Choose for Your Trip:
- Grilling Techniques Class in Portland Oregon
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Special Instructions:
Please be advised..
- This Tour is Provided by Chef Steven.
- Tour Timezone & Starts at America/Los_Angeles.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- This Tour is Rated 4.5 Stars based on 23 valid reviews on VIATOR.
- Minimum 1 Travelers is required to book.
- Maximum 8 Travelers is accepted for booking.
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Free cancellation up to 24 hours before the experience starts (local time).
