Why choose this tour ?
Our Agrichef will tell you stories and anecdotes of the popular peasant tradition and will explain how to knead, thin and cook the real Romagna piadina, you can directly try your hand at the ingredients and test your skills. At the end of the workshop we will taste the product of your work together with a delicious platter of typical local cold cuts and cheeses that will be enhanced by the combination with hot piadina and a glass of Sangiovese.
Tour Description & Additional Info:
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
Options To Choose for Your Trip:
- Private Cooking Class of the real Piadina Romagnola in Emilia-Romagna
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Private Cooking Class of the real Piadina Romagnola in Emilia-Romagna Inclusions:
Included with Your Ticket
- apron, cutting board and rolling pin will be provided in addition to everything that will be needed for the piadina workshop
Not Included
- masks and headgear
Special Instructions:
Please be advised..
- This Tour is Provided by Katia Sandri.
- Tour Timezone & Starts at Europe/Rome.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Minimum 1 Travelers is required to book.
- Maximum 9 Travelers is accepted for booking.
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Free cancellation up to 24 hours before the experience starts (local time).
